Weddings & Private Events at Violet Hill Farm

Capacity & Service Details
Because a few of our spaces are seasonal, we can only accommodate a certain number of guests at different times of the year.

  • Spring, Summer, and Early Fall: Approximately 150 guests

  • Late Fall and Winter: Approximately 60 guests

Take a look at last year’s spring wedding at the farm here.

Our studio Kitchen serves as our primary catering facility and has been frequently used as a space for dinners, showers, and intimate events under 40 guests.

The Kitchen

Our newly remodeled machine shed features pristine shiplap walls and warm cedar accents, creating a blank slate for your event. This climate-controlled space is available year-round. Perfect for smaller gatherings, intimate weddings, and workshops.

The Shed

Built in 1905 and thoughtfully updated, our barn blends historic charm with modern touches. It’s a seasonal space (Late Spring – Early Fall) that has hosted weddings, graduation parties, and more.

The Barn

Ready to start planning your event?

Every event is unique, so pricing depends on the details. Our website provides a general price range to give you an idea of what to expect, but once you inquire with your details, we’ll provide an upfront quote tailored specifically to your event!